Salmorejo

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Salmorejo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salmorejo is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Salmorejo is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Salmorejo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmorejo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmorejo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Salmorejo using 7 ingredients and 4 steps. Here is how you can achieve it.

Acompañado con atún, huevo duro, pimiento... Es un plato ideal para los días de calor

Ingredients and spices that need to be Take to make Salmorejo:

1. 1 trozo pimiento verde
2. 1 diente ajo
3. 1 kilo tomates rojos
4. pan que tenga mucha miga o pan duro
5. sal
6. aceite
7. vinagre

Instructions to make to make Salmorejo

1. Cuando ya tenemos todos los ingredientes empezaremos por pelar el ajo y ponerlo en un cuenco junto al trozo de pimiento cortado. Ahora le quitamos la piel a los tomates y los vamos cortando a trozos y poniéndolos en el bol
2. Trituramos todo y seguidamente lo pasamos por un colador a otro cuenco.
3. Ahora cortaremos el pan dejando solo la miga. Una vez hecho esto iremos cogiendo la miga a trozos poniéndola debajo del agua para que se moje un poco e introduciéndola al cuenco.
4. Trituramos todo muy bien ponemos la sal, el aceite y el vinagre al gusto. Lo tapamos y a la nevera a enfriarse.

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This isn't a total guide to fast and easy lunch dishes however its good something to chew on. With any luck this will certainly obtain your imaginative juices moving so you can prepare delicious meals for your family members without doing way too many heavy meals on your journey.

So that is going to wrap this up with this exceptional food Easiest Way to Make Favorite Salmorejo. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!