Pizza masa de coliflor 2 sabores

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pizza masa de coliflor 2 sabores. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pizza masa de coliflor 2 sabores is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pizza masa de coliflor 2 sabores is something which I've loved my entire life.

Many things affect the quality of taste from Pizza masa de coliflor 2 sabores, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza masa de coliflor 2 sabores delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza masa de coliflor 2 sabores is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza masa de coliflor 2 sabores estimated approx 1 hora.

To get started with this particular recipe, we have to prepare a few components. You can have Pizza masa de coliflor 2 sabores using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Pizza masa de coliflor 2 sabores:

1. Coliflor pequeña
2. Parmesano rallado
3. 1 huevo
4. Salsa de tomate
5. Queso mozzarella
6. 1 mitad la pizza lleva atún, anchoas y alcaparras
7. La otra mitad lleva champiñones frescos, hojas de espinaca, bacon

Instructions to make to make Pizza masa de coliflor 2 sabores

1. Rallar la coliflor y dejar reposar 1/2 hora con un poco de sal
2. Escurrir bien la coliflor poniéndola en un trapo y sacarle todo el agua
3. Mezclar la coliflor escurrida con el parmesano rallado y el huevo
4. Disponer esa masa en un molde forrado con papel de hornear y Cocinar durante 15’ a 180º
5. Disponer sobre nuestra masa los ingredientes a nuestro gusto
6. Cocinar a 200º durante 10=12 minutos

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