Lentejas con verduras

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Lentejas con verduras. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Lentejas con verduras is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Lentejas con verduras is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Lentejas con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con verduras is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con verduras estimated approx 1 h.

To begin with this particular recipe, we must first prepare a few components. You can cook Lentejas con verduras using 11 ingredients and 12 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Lentejas con verduras:

1. 500 gramos lentejas pardinas
2. 1 cebolla grande
3. 4-5 dientes ajo
4. 2 zanahorias grandes
5. 1 pimiento verde grande
6. 1 tomate grande
7. 2 hojas laurel
8. Sal
9. 1 cucharadita pimentón dulce
10. Aceite de oliva virgen extra
11. Agua

Steps to make to make Lentejas con verduras

1. Poner las lentejas en remojo con abundante agua la noche anterior
2. Trocear y sofreír primero la cebolla y luego el ajo a fuego medio en una olla amplia
3. Pelar, lavar y trocear las zanahorias y volcarlas en la olla
4. Lavar y trocear el pimiento y volcarlo en la olla
5. Lavar y quitar la piel del tomate y luego trocearlo y echarlo en la olla
6. Escurrir y enjuagar las lentejas en el escurridor
7. Echar una cucharadita de pimentón dulce en la olla y remover
8. Echar las lentejas en la olla y cubrirlas con agua hasta dejar 1 dedo por encima
9. Echar 6 pizcas de sal y las hojas de laurel
10. Poner a fuego fuerte y una vez rompa a hervir bajar a fuego medio y calentar durante 40 minutos con la tapa de la olla a medio colocar
11. Probar que las lentejas estén tiernas (si no es así calentar unos minutos más), ver si están excesivamente espesas o con demasiada agua (añadir o quitar agua) y si hace falta añadir más sal
12. Listo para comer!

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Lentejas con verduras. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!