Garbanzos con espinacas al curry

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Garbanzos con espinacas al curry. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Garbanzos con espinacas al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garbanzos con espinacas al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garbanzos con espinacas al curry is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garbanzos con espinacas al curry estimated approx 30min.

To begin with this recipe, we have to first prepare a few components. You can have Garbanzos con espinacas al curry using 13 ingredients and 2 steps. Here is how you can achieve it.

Un plato sencillo, rico y saludable que se prepara fácilmente. Es una variante del plato típico andaluz con una salsa espesa de tomate y un justo sabor picante. #WeekendTour

Ingredients and spices that need to be Make ready to make Garbanzos con espinacas al curry:

1. 250 g garbanzos cocidos
2. 100 g espinacas cocidas y escurridas
3. 1/2 cebolla morada
4. 2 dientes ajo
5. 100 g tomate natural triturado
6. 1 cdta jengibre natural rallado
7. 1/2 cdta comino
8. 1 cdta curry
9. 1/2 cdta cúrcuma
10. 1/2 cdta sal
11. 100 g leche de coco
12. 50 g agua
13. Aceite de oliva

Instructions to make to make Garbanzos con espinacas al curry

1. Corta la cebolla morada en plumas y sofríela con 2 cdas de aceite, al estar traslúcida agrega el ajo troceado y el jengibre rallado, sofríe por 1min más. Incorpora el tomate y cocina por unos 5 minutos. Condimenta con todas las especias y con la sal. Añade la leche de coco y el agua, revuelve hasta integrar. Cocina por 10 minutos.
2. Incorpora los garbanzos, y deja a fuego medio por 10min hasta que espese. Revuelve de vez en cuando. Trocea las espinacas y agrégalas justo antes de servir.

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So that's going to wrap this up for this exceptional food Steps to Make Perfect Garbanzos con espinacas al curry. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!