Salmón a la mostaza con Lékué

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Salmón a la mostaza con Lékué. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Salmón a la mostaza con Lékué is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Salmón a la mostaza con Lékué is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Salmón a la mostaza con Lékué, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón a la mostaza con Lékué delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón a la mostaza con Lékué is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Salmón a la mostaza con Lékué using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Salmón a la mostaza con Lékué:

1. 2 lomos salmón
2. 1 cucharadita mostaza
3. 1 cucharadita miel
4. 1 cucharada aceite
5. Zumo de medio limón
6. Eneldo

Instructions to make to make Salmón a la mostaza con Lékué

1. Mezclar hasta emulsionar el aceite, el limón, la miel y la mostaza
2. Pintar los lomos de salmón con la emulsión y dejarlos media hora
3. Poner eneldo al gusto sobre los lomos
4. Cocer en el microondas durante 3 minutos a 800W y acompañar con lo que quieras, arroz, verduras, yo lo he acompañado con un puré de patatas

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So that's going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Salmón a la mostaza con Lékué. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!