Bizcocho de manzana, avena y huevo (BLW)

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Bizcocho de manzana, avena y huevo (BLW). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Bizcocho de manzana, avena y huevo (BLW) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Bizcocho de manzana, avena y huevo (BLW) is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Bizcocho de manzana, avena y huevo (BLW), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de manzana, avena y huevo (BLW) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bizcocho de manzana, avena y huevo (BLW) using 8 ingredients and 6 steps. Here is how you cook that.

Me quedaban muchas manzanas en la nevera y teníamos que sacarle partido, así que he variado un poco la receta de @blancanutri y he aprovechado todo lo que me quedaba, haciéndolo también para mí bebé .
Es un bizcocho húmedo por lo que lo sube tanto, pero use una levadura que no es Royal y con esta siempre se me bajan.. así que la próxima mejor!

Ingredients and spices that need to be Take to make Bizcocho de manzana, avena y huevo (BLW):

1. 3 manzanas asadas
2. 3 huevos
3. 100 gr copos de avena
4. 2 cucharaditas levadura
5. 2 cucharaditas aceite
6. 2 cucharaditas esencia de vainilla
7. Toppings al gusto:
8. Virutas de coco y almendras

Instructions to make to make Bizcocho de manzana, avena y huevo (BLW)

1. Preparamos todos los ingredientes.
2. Asamos las manzanas, en robot de cocina, al horno o al micro cortadas durante un par de minutos.
3. Añadimos todos los ingredientes y batimos bien.
4. Untamos el molde con un poquito de aceite y al horno a 200° durante 10-20 minutos.
5. Y listo.
6. Al nuestro le he añadido coco y almendras en virutas, además de un poco de miel (que somos muy golosos).

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So that is going to wrap this up with this special food Recipe of Perfect Bizcocho de manzana, avena y huevo (BLW). Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!