Ensalada de escarola, rulo de cabra y Granada

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Ensalada de escarola, rulo de cabra y Granada. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ensalada de escarola, rulo de cabra y Granada is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Ensalada de escarola, rulo de cabra y Granada is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Ensalada de escarola, rulo de cabra y Granada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de escarola, rulo de cabra y Granada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de escarola, rulo de cabra y Granada is varios. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de escarola, rulo de cabra y Granada estimated approx 20" aprox..

To begin with this recipe, we must prepare a few ingredients. You can cook Ensalada de escarola, rulo de cabra y Granada using 11 ingredients and 5 steps. Here is how you cook it.

#fitvsfat Qué buena está esta ensaladita de escarola...y una vez más con granada.🥗..😋

Ingredients and spices that need to be Prepare to make Ensalada de escarola, rulo de cabra y Granada:

1. Unas hojitas escarola
2. 1 pizca cebolla frita
3. 1 tomate rosa
4. 5 medallones rulo de cabra
5. Unos cuantos granos de granada
6. 1 chorrito AOVE
7. 1 chorrito vinagre balsámico de Módena
8. 1 pizca azúcar moreno
9. 1 chorrito vinagreta casera
10. 1 pizca perejil fresco picado. (Adorno)
11. 3 ramitas cebollino. (Adorno)

Instructions to make to make Ensalada de escarola, rulo de cabra y Granada

1. Primero, lavamos y picamos bien las hojas de escarola. Después pelamos y cortamos en dados el tomate.
2. Cortamos el queso de rulo unos 5 medallones gruesos. Picamos y apartamos el perejil fresco.
3. Preparamos una buena vinagreta (está en mí perfil la receta) y la dejamos en la nevera.
4. Terminado todo, montamos nuestra ensalada en una fuente o ensaladera. Colocamos los medallones, añadimos encima una pizca de azúcar moreno y lo tostamos con un soplete de cocina. Se colocan el resto de ingredientes.
5. Terminamos con los granos de granada, cebollino y perejil fresco picado. Se añade por encima nuestra sabrosa vinagreta, un chorrito de vinagre balsámico de Módena y a disfrutar de esta deliciosa ensaladita....😋😋😋

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Favorite Ensalada de escarola, rulo de cabra y Granada. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!