Granola de chocolate casera

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Granola de chocolate casera. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Granola de chocolate casera is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Granola de chocolate casera is something that I've loved my whole life.

Many things affect the quality of taste from Granola de chocolate casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granola de chocolate casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Granola de chocolate casera is 1 Tarro. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Granola de chocolate casera estimated approx 25’.

To get started with this particular recipe, we must first prepare a few components. You can cook Granola de chocolate casera using 6 ingredients and 6 steps. Here is how you can achieve that.

Granola saludable y casera para acompañar :)

Ingredients and spices that need to be Prepare to make Granola de chocolate casera:

1. 2 bolsas revuelto de fruto secos naturales de Mercadona
2. 50 gr soja texturizada
3. 100 gr copos de avena
4. 2 cucharadas aceite de coco
5. 2 cucharada cacao
6. 1 cucharada miel

Steps to make to make Granola de chocolate casera

1. Metemos los revueltos de fruto secos en una bandeja de horno con papel vegetal, junto con la soja y la avena
2. Derretimos el aceite de coco y añadimos el cacao y la miel y meZclamos todo
3. Cuando esta la mezcla hecha la echamos a la bandeja con los frutos secos y mezclamos bien
4. Ponemos el horno a 170 grados durante 15 20 minutos y darle vueltas a los 10 minutos para que no se queme
5. Finalmente sacar la granola y dejar enfriar
6. Es opcional echarle fruta deshidratada

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So that's going to wrap this up with this special food Steps to Prepare Quick Granola de chocolate casera. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!