Espaguetis de calabacín con atún y tomate

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Espaguetis de calabacín con atún y tomate. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Espaguetis de calabacín con atún y tomate is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Espaguetis de calabacín con atún y tomate is something that I've loved my whole life.

Many things affect the quality of taste from Espaguetis de calabacín con atún y tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis de calabacín con atún y tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis de calabacín con atún y tomate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis de calabacín con atún y tomate estimated approx 25 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Espaguetis de calabacín con atún y tomate using 7 ingredients and 4 steps. Here is how you cook it.

Estos zoodles son un buen invento para no tomar tantos hidratos, se hacen enseguida y están divinos!!! El secreto es no saltearlos demasiado para que queden un poco aldentes.

Ingredients and spices that need to be Prepare to make Espaguetis de calabacín con atún y tomate:

1. 1 calabacín grande
2. 2 latas atún
3. 1 chorrito aceite de oliva
4. Orégano
5. 250 gr salsa de tomate frito casero
6. Queso parmesano en polvo
7. Sal y pimienta

Instructions to make to make Espaguetis de calabacín con atún y tomate

1. Corta el calabacín en fideos con un espiralizador o con una mandolina.
2. Añade un chorrito de aceite de oliva en una sartén y saltea los fideos de calabacín durante unos 5 minutos, cuando lleve 2 minutos ya le puedes agregar el atún bien escurrido y un poco d orégano, sigue salteando y al final luego le añades un poco de sal y pimienta.
3. Para este plato lo mejor es hacer una salsa de tomate casera, te dejo adjunta mí receta pero sino puedes usarla ya hecha de bote. Yo siempre tengo hecha con el robot de cocina.
4. Sirve primero los fideos de calabacín y pon salsa a tu gusto por el encima, espolvorea con un poco de queso parmesano rallado y tienes estos zoodles listos!!! 😋

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So that is going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Espaguetis de calabacín con atún y tomate. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!