Pizza vegana con base de avena, chía y brócoli

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Pizza vegana con base de avena, chía y brócoli. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pizza vegana con base de avena, chía y brócoli is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Pizza vegana con base de avena, chía y brócoli is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pizza vegana con base de avena, chía y brócoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza vegana con base de avena, chía y brócoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza vegana con base de avena, chía y brócoli is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza vegana con base de avena, chía y brócoli estimated approx 1 hora.

To begin with this recipe, we must first prepare a few ingredients. You can have Pizza vegana con base de avena, chía y brócoli using 22 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pizza vegana con base de avena, chía y brócoli:

1. Para la masa:
2. 300 gr brócoli
3. 3 cdas semillas de chía
4. 1 vaso harina avena integral
5. 1 cda semillas variadas
6. 2 huevos de lino (2 cdas semillas lino + 6 cdas agua)
7. Pizca sal
8. al gusto Pimienta negra molida
9. 1 cda maicena
10. 1 cta orégano
11. 250 ml agua
12. Para la pizza:
13. 3 cdas tomate triturado casero
14. 1 cda judías verdes congeladas
15. 1 cda habas baby congeladas
16. 2 salchichas viena vegetarianas rodajas
17. 2 ctas piñones
18. Sazonador ensalada
19. Pimienta negra molida al
20. Romero
21. Aceite de oliva virgen
22. Sal rosa de himalaya

Instructions to make to make Pizza vegana con base de avena, chía y brócoli

1. Hidratar las semillas de chía con 3 cdas de agua durante 10 minutos.
2. En una picadora, picamos el brócoli y en un bol vamos introduciendo todos los ingredientes para la masa, añadimos el agua y con la ayuda de una cuchara removemos todo para que se haga una pasta.
3. Colocar está pasta sobre una bandeja de horno con papel vegetal y la repartimos con ayuda de una espátula o cuchara.
   Introducir al horno precalentado a 180° C durante 30 minutos.
4. Mientras en una cazuela con aceite y sal doramos un poco las judías, las habas y la salchicha.
5. Una vez horneada la masa, cubrimos con el tomate y lo repartimos por encima, poner las judías, habas, salchicha y piñones, espolvoreamos con sazonador ensalada y romero y le echamos un chorrito de aceite.
6. Hornear en horno precalentado a 180° C 10 minutos más. Bon profit!!!

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Pizza vegana con base de avena, chía y brócoli. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!