Crujiente de hummus

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Crujiente de hummus. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Crujiente de hummus is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Crujiente de hummus is something which I have loved my whole life.

Many things affect the quality of taste from Crujiente de hummus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crujiente de hummus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crujiente de hummus is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crujiente de hummus estimated approx 45 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Crujiente de hummus using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Crujiente de hummus:

1. 1 hoja Masa filo
2. Aceite
3. 125 g garbanzos
4. 1 ajo
5. Comino
6. Pimentón de La Vera dulce
7. Sal
8. Perejil
9. Limón

Steps to make to make Crujiente de hummus

1. Cortamos en cuadrados de unos 4 por 4 centímetros, pintamos con aceite de dos en dos cuadrados y las ponemos en forma de estrella y las ponemos en el molde para hornear.
2. Precalentamos el horno a 160 grados. Metemos la masa filo durante 12 minutos o esté doradito.
3. Mientras doramos la masa filo, aprovechamos para poner en un vaso de turmix los garbanzos, el ajo, dos cucharadas de aceite de girasol. Al gusto incorporamos limón, comino, sal, perejil y pimentón dulce.
4. Cuando ya esté dorada la masa filo ya podemos emplatar.
5. Rellenamos la masa con el hummus, y lo decoramos con chía y sésamo.

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Crujiente de hummus. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!