Lomo de salmón a la plancha

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Lomo de salmón a la plancha. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lomo de salmón a la plancha is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Lomo de salmón a la plancha is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Lomo de salmón a la plancha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lomo de salmón a la plancha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lomo de salmón a la plancha is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lomo de salmón a la plancha estimated approx 15 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Lomo de salmón a la plancha using 7 ingredients and 2 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Lomo de salmón a la plancha:

1. 2 lomos enteros de salmón
2. 2 limones(zumo)
3. aceite de oliva a gusto
4. perejil picado a gusto
5. ajo picado a gusto
6. sal a gusto
7. pimienta a gusto

Steps to make to make Lomo de salmón a la plancha

1. Exprimos los limones le agregamos el perejil picado, ajo, sal y aceite, mezclamos todo y reservamos.
2. Salpimentamos los lomos.Cocinamos los lomos de salmón y le vamos agregando la mezcla de limón. Y listo!!!

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So that's going to wrap it up with this special food Recipe of Speedy Lomo de salmón a la plancha. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!